Al Dente Fettuccini
Fettuccini, Egg & Mushroom
Weight: 10 oz (284 g)
Product Details
Farm and field. Made with love. Tender but firm in just 3 minutes. Made with North American organic durum wheat. Every pasta has a story. Ours is a love story. Once upon a time there were quality ingredients like organic durum wheat and wholesome eggs. They were all mixed and rolled out over and over again until they were perfect. Now here comes the plot twist. Two pastas meet. One is egg. The other is mushroom. They look different. Taste different. But they have just deliciousness in common. And, just like any good love story, they live happily ever after in one single package. We think you'll agree. Made with love, Monique.
Nutrition Facts
Serving size: 1.5 cups
Servings per container: 5
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 190 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2% |
| Cholesterol | 15 mg | 5% |
| Sodium | 20 mg | 1% |
| Total Carbohydrate | 38 g | 13% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 2 g | |
| Protein | 7 g | |
| Calcium | 2% | |
| Iron | 6% | |
| Is or Contains Kosher | ||
| Is or Contains Flavor | ||
| ServingSize-InGrams | 56 g | |
| Is or Contains Egg | ||
| Is or Contains Wheat |
Ingredients
Organic Durum Flour, Organic Semolina Flour, Water, Pasteurized Whole Eggs, Porcini Powder, Natural Mushroom Flavor.
Warnings
Contains: wheat and eggs.
Manufacturer
Al Dente, Inc.9815 Main Street Whitmore Lake, MI 48189 734-449-8522
UPC
081475898460