Blue Dragon Spring Roll Wrapper
Spring Roll Wrapper, Vietnamese
Weight: 4.7 oz (134 g)
Directions
Preparation Instructions: Fill a shallow baking tray with hot water and place a spring roll wrapper into the water until it is soft and pliable (about 15-20 seconds). Remove the wrapper and gently lay onto a wet tea towel and blot until it is slightly sticky. Place the filling of your choice in the middle of the wrapper then fold the bottom of the wrapper up over the filling, fold in the sides totally covering the filling, then roll the wrapper upwards to form a neat roll shape. Serve immediately or alternatively deep-fry for about 2 minutes and serve with dipping sauce. If you don't have a deep fat fryer, try using a wok. Storage: Store in a cool, dry place. Once opened store in an airtight container and consume within 30 days.
Product Details
Rice pancakes for spring rolls. Delicious eaten fresh or deep fried. Contains approximately 12 sheets per pack. Blue Dragon Spring Roll Wrappers are delicious filled with your choice of vegetables, meat and seafood. They can be eaten fresh or deep fried. Serve with the classic fish sauce or sweet & sour chili dipping sauce. Product of Vietnam.
Nutrition Facts
Serving size: 3 wrappers
Servings per container: 4
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 113 | |
| Calories from Fat | 1.5 | |
| Sodium | 330 mg | 14% |
| Total Carbohydrate | 26 g | 9% |
| Sugars | 0.9 g | |
| Calcium | 2% | |
| Is or Contains Flavor | ||
| ServingSize-InGrams | 35 g |
Ingredients
Rice Flour (67%), Tapioca Flour Starch, Salt, Water.
Manufacturer
G Costa & Co. LtdUNITED KINGDOM
UPC
711464015812