Ortega Fiesta Flats Taco Shells
Taco Shells, Flat Bottom, Yellow Corn
Weight: 12 - shells [4.2 oz (120 g)]
For Great Tasting Fiesta Flats: What You Will Need: 1-1/2 lbs ground beef; 1 cup water; 1 package Ortega Taco Seasoning Mix; shredded lettuce & diced tomatoes; shredded cheese; Ortega Thick & Smooth Taco Sauce, any variety. 1. Brown beef; drain. Stir in water and seasoning mix. Heat until thickened, stirring often. 2. Remove Fiesta Flats from packaging. Bake Fiesta Flats in preheated 350 degree F oven 3 to 4 minutes or microwave on High 40 to 60 seconds. 3. Fill Fiesta Flats with meat mixture and toppings. Store unused Fiesta Flats in airtight plastic bag or container. Do not prepare Fiesta Flats in toaster oven.
Ortega Fiesta Flats are made to deliver big flavor and big fun in every bite. That flavor and fun comes from a crisp, flat bottom and raised edges, which make these flats perfect for piling on the toppings. Whether it's a meal, an appetizer or a quick and easy snack for kids, Ortega Fiesta Flats will turn any occasion into a fiesta! For more Ortega Fiesta Flats recipes visit us at www.ortega.com. Twitter. Facebook. www.ortega.com.
Serving size: 3 fiesta flats
Servings per container: 4
|Calories from Fat||60|
|Total Fat||7 g||11%|
|Saturated Fat||3 g||15%|
|Total Carbohydrate||19 g||6%|
|Dietary Fiber||2 g||8%|
|Is or Contains Kosher|
|Is or Contains Flavor|
Whole Grain Yellow Corn Flour, Palm Oil, Salt.
Parsippany, NJ 07054
Copyright 2013 B&G Foods, Inc.