Food Club French Fried Potatoes
French Fried Potatoes, Crinkle Cut, Extra Crispy
Weight: 26 oz (1 lb 10 oz) 737 g
Directions
Keep frozen. Note: Cook to desired light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cook time. Oven Preparation: Do not overcook. 1. Preheat oven to 450 degrees F (230 degrees C). 2. Spread frozen fries in a single layer on a baking sheet or shallow pan. 3. Cook 12 minutes, turn and continue cooking for 7-9 minutes.
Product Details
Since 1945. Per 3 oz serving: 140 calories; 1 g sat fat (5% DV); 250 mg sodium (10 DV); 0 g sugars. Easy open, easy pour bag. Product of Canada.
Nutrition Facts
Serving size: 16 pieces
Servings per container: 9
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 140 | |
| Calories from Fat | 45 | |
| Total Fat | 5 g | 8% |
| Saturated Fat | 1 g | 5% |
| Polyunsaturated Fat | 3 g | |
| Monounsaturated Fat | 1 g | |
| Sodium | 250 mg | 10% |
| Total Carbohydrate | 23 g | 8% |
| Dietary Fiber | 2 g | 8% |
| Protein | 2 g | |
| Vitamin C | 4% | |
| Iron | 2% | |
| Is or Contains Kosher | ||
| Is or Contains Flavor | ||
| ServingSize-InGrams | 85 g |
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean Oil, Canola Oil), Modified Potato Starch, Rice Flour, Corn Starch, Corn Dextrin, Salt, Annato, Xanthan Gum, Disodium Dihydrogen Pyrophosphate to Promote Color Retention.
Manufacturer
Topco Associates LLC7711 Gross Point Road Skokie, IL 60077 888-423-0139
Copyright Topco
UPC
036800333307