Top Shelf Phyllo Stars
Phyllo Stars, Spinach and Feta
Weight: 12 stars [9.6 oz (272 g)]
Directions
Keep frozen. Cooking Instructions: For best quality and food safety, follow these cooking instructions. Cook from frozen state only. Product is not recommended for microwave heating. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove all packaging from frozen appetizers and place on a flat baking sheet (line with parchment paper to facilitate removal from tray after baking.) 3. Bake for 7-9 minutes or until phyllo dough is light brown and filling reaches an internal temperature of 165 degrees F. 4. Cool for 3 minutes before serving. Caution: Keep frozen until ready to use. Do not refreeze. Cook thoroughly before eating. Use caution, as product and tray will be hot. Since individual oven temperatures vary, these cooking times are guidelines only.
Product Details
Phyllo Stars Surrounding a Rich Spinach & Feta Cheese Filling. Cook and serve. Top Shelf frozen foods use the finest ingredients to deliver exceptional flavor in gourmet appetizers. Leave the preparation to us and delight your family with special occasion hors d'oeuvers everyday! Product of USA.
Nutrition Facts
Serving size: 1 piece
Servings per container: 12
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 45 | |
| Calories from Fat | 20 | |
| Total Fat | 2.5 g | 4% |
| Saturated Fat | 1 g | 5% |
| Cholesterol | 5 mg | 2% |
| Sodium | 70 mg | 3% |
| Total Carbohydrate | 4 g | 1% |
| Protein | 1 g | |
| Vitamin A | 8% | |
| Calcium | 2% | |
| Iron | 2% | |
| Is or Contains Flavor | ||
| Is or Contains Milk | ||
| Is or Contains Soy | ||
| Is or Contains Wheat |
Ingredients
Filling: Chopped Spinach, Sour Cream (Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum, Mono and Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate as a Preservative, Natural and Artificial Flavor), Milk with Vitamin D3 Added, Feta Cheese (Pasteurized Whole Cow's Milk, Skim Milk, Salt, Enzymes, Vegetable Coagulant), Potato Flakes (Dehydrated Potatoes, Mono and Diglycerides, Natural Flavor, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Mixed Tocopherols), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Onions, Vegetable Soup Mix (Dehydrated Vegetables [Onions, Carrots, Tomatoes, Celery Root, Leeks, Cabbage, Green Peas, Cauliflower, Potatoes, Garlic], Hydrolyzed Protein [Corn, Soy, Wheat], Salt, Potato Starch, Lactose, Partially Hydrogenated Soybean Oil, Modified Potato Starch, Caramel Color, Natural Flavors, Citric Acid, Turmeric, Spices, Sodium Sulfite Added to Protect Quality), Garlic Powder. Phyllo Wrap: Phyllo Dough (Enriched Non-Bromine Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Corn Starch, Water, Vegetable Oil [Corn and/or Canola], Vegetable Shortening [Partially Hydrogenated Soybean and/or Cottonseed Oil with Artificial Flavor, Colored with Beta Carotene], Salt, Preservatives [Sodium and/or Calcium Propionate, Potassium Sorbate], Citric Acid), Butter (Cream, Salt).
Warnings
Contains: Milk, wheat, soy.
Manufacturer
Foodhold USA, LLCLandover, MD 20785 877-846-9949
Copyright 2004 S&S Brands, Inc.
UPC
688267042867