Boca Rising Crust Pizza
Rising Crust Pizza, Supreme with Meatless Pepperoni & Sausage
Weight: 13.0 oz (368 g)
Keep frozen. Cooking Up Boca Rising Crust Pizza: Preheat and Bake At: 400 degrees F; Place On: Oven rack (our favorite way); Oven Rack Position: 2nd rack from top; Baking Time: 23 to 29 minutes. Preheat and Bake At: 400 degrees F; Place On: Cookie sheet; Oven Rack Position: 2nd rack from top; Baking Time: 28 to 30 minutes. You oven temperature can vary; adjust the temperature as necessary to reach 400 degrees F. You'll know the pizza is done when the edges are a nice golden brown and the cheese is melted and gooey. Note: You may want to dive right in, but the pizza will be very hot so let it stand for a few minutes before serving. For proper safety and quality, follow these directions and: Do not eat pizza without cooking to 160 degrees F; Do not allow pizza to thaw; Remove pizza from box and overwrap prior to cooking.
Meatless Soy Protein Pepperoni & Sausage Pizza. 50% Less fat than regular frozen pizza. Welcome to Boca! Get ready for a great tasting pizza you can feel great about eating. Boca Rising Crust Pizza has the rich, delicious taste of a regular pizza, with half the fat. How? We've taken your favorite meat topping and made it from soy, today's smart choice for protein that has the taste you crave without all of the fat of regular pepperoni and sausage. We've also added lots of crisp greens and red peppers, sweet onions, and tasty black olives along with delicious mozzarella cheese! Then there's the crust. No thin cardboard here. Our crust rises as it cooks for that fresh-backed taste. Enjoy! Look how we compare! Serving (1/3 pizza - 122 g): Boca Rising Crust Pizza - Fat 8g, Saturated Fat 2.5g, Cholesterol 10mg; Regular Frozen Pizza: Fat 16g, Saturated Fat 5g, Cholesterol 23g.
Serving size: .33 pizza
Servings per container: 3
|Calories from Fat||70|
|Total Fat||8 g||12%|
|Saturated Fat||2.5 g||13%|
|Total Carbohydrate||36 g||12%|
|Dietary Fiber||2 g||8%|
|Is or Contains Flavor|
Crust: Wheat Flour, Water, Sugar, Expeller Pressed Canola Oil, Wheat Gluten, Salt, Yeast, Ascorbic Acid. Toppings: Low-Moisture Park-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Water, Meatless Pepperoni (Water, Soy Protein Isolate, Egg Whites, Expeller Pressed Vegetable Oil [Canola and Soybean Oils], Wheat Gluten, Potato Starch, Salt, Spices, Paprika, Natural Flavor, Sugar, Yeast Extract, Dried Garlic, Extractives of Paprika, Tapioca Starch, Vegetable Oil [Sesame and Safflower Oils], Lactic Acid, Honey), Meatless Sausage (Water, Soy Protein Concentrate, Salt, Sugar, Spice, Natural Flavor, Dried Garlic, Yeast Extract, Malt, Citric Acid, Sesame Oil, Safflower Oil, Potato Starch, Honey, Expeller Pressed Canola Oil), Contains Less Than 2% of Red Bell Peppers, Green Bell Peppers, Black Olives, Onions, Salt, Spice, Dried Garlic.
ManufacturerBoca Foods Company
PO Box 8995 Madison, WI 53704 877-966-8769
Copyright Bocca Foods Company