California Pizza Kitchen Flatbread Melts
Flatbread Melts, Chicken Santa Fe
Weight: 5.9 oz (167 g)
Directions
Keep frozen. Not ready to eat. Cook thoroughly. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Microwave: 1. Remove Flatbread Melt plastic wrap by tearing along the tear to open markings on wrap. Discard all clear plastic. 2. Flip cooking tray over so silver side is facing up. Center Flatbread Melt on cooking tray and place near edge of turntable in microwave oven. 3. Microwave as Follows: Start with Cook Time: Wattage of Microwave: 600 to 800 watts; Cooking Time: 3 minutes 45 seconds. Wattage of Microwave: Greater than 800 to 1100 watts; Cooking Time: 2 minutes 45 seconds. Wattage of Microwave: Greater than 1100 watts; Cooking Time: 2 minutes 30 seconds. Product is done when the cheese is melted. If the cheese is not melted, continue cooking in 30-second intervals. For food safety let stand 1 minute in the microwave. 4. Slide utensil under Flatbread Melt. Carefully fold flatbread melt along diagonal white line on silver tray. For Food Safety let stand 1 minute before enjoying. Flatbread Melt and tray will be very hot. Carefully remove Flatbread Melt from microwave by holding sides of the cooking tray. Do not prepare in conventional oven, toaster oven, or convection oven.
Product Details
Toasty flatbread filled with white meat chicken, reduced fat mozzarella cheese, green and red bell peppers, and onions in a southwestern style sauce. 370 calories. Fresh baked taste in minutes! Inspected for wholesomeness in US Department of Agriculture. Home. At last. California Pizza Kitchen - Nothing about pizza has been the same since we opened our first restaurant in Beverly Hills in 1985 and introduced BBQ Chicken Pizza to the world. For the last 10 years, you have enjoyed California Pizza Kitchen frozen pizza in your home. Now we invite you to try Flatbread Melts bursting with delicious fillings. Experience restaurant quality and taste with California Pizza Kitchen Flatbread Melts. We hope you will discover from your very first bite, this is truly a cool new way to enjoy our restaurant flavors. Enjoy! - Larry and Rick, Co-Founders.
Nutrition Facts
Serving size: 1 melt
Servings per container: 1
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 370 | |
| Calories from Fat | 130 | |
| Total Fat | 15 g | 23% |
| Saturated Fat | 5 g | 25% |
| Cholesterol | 25 mg | 8% |
| Sodium | 630 mg | 26% |
| Total Carbohydrate | 44 g | 15% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 3 g | |
| Protein | 16 g | |
| Vitamin A | 10% | |
| Vitamin C | 10% | |
| Calcium | 15% | |
| Iron | 6% | |
| Is or Contains Flavor | ||
| ServingSize-InGrams | 167 g | |
| Is or Contains Milk | ||
| Is or Contains Wheat |
Ingredients
Wheat Flour, Water, Shredded Reduced Fat Reduced Sodium Mozzarella Cheese (Pasteurized Part-Skim Nonfat Milk, Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Cheese Culture, Salt, Potassium Chloride (Ingredients Not in Regular Mozzarella Cheese), Natural Flavors (Ingredients Not in Regular Mozzarella Cheese), Annatto (Color), Vitamin A Palmitate, Enzymes, Grilled Seasoned White Meat Chicken (White Meat Chicken, Water, Modified Food Starch, Salt, Dextrin, Sodium Phosphates, Flavoring, Yeast Extract, Fructose, Carrageenan, Chicken Fat, Cooked Chicken), Green Bell Peppers, Red Bell Peppers, Onions, Cultured Milk, Canola Oil, Contains Less than 2% of Palm Oil, Corn Oil, Flavor, Salt, Artificial Flavor, Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Wheat Gluten, Sugar, Yeast, Cilantro, Modified Cellulose, Mono and Diglycerides, Sodium Stearoyl Lactylate, Paprika, Wheat Protein Isolate, Chili Pepper, Cumin, Oregano, Spice, Modified Food Starch, Garlic, Paprika Extract, Autolyzed Yeast Extract, Beta Carotene (Color).
Warnings
Contains: wheat, milk.
Manufacturer
Kraft Foods Global, Inc.Northfield, IL 60093-2753 888-749-9201
Copyright Kraft Foods
UPC
071921014933