America's Choice Pizza
Pizza, Cheese, 9 Slice
Weight: 18.30 oz (1 lb 2.30 oz) 519 g
Directions
Keep frozen. Cooking: Note: Product must be fully cooked. Do not allow product to thaw. Conventional Oven: Preheat to 425 degrees F. To enjoy a crispy crust put pizza directly on oven rack. Bake 11-12 minutes or until cheese has melted. If you prefer a softer crust, place pizza on a non-stick baking sheet. Bake 13-14 minutes. Toaster Oven: Preheat to 425 degrees F. To enjoy a crispy crust put pizza directly on oven rack. Bake 12-13 minutes or until cheese has melted. If you prefer a softer crust, place pizza on a non-stick baking sheet. Bake 14-15 minutes. Not designed for microwave preparation. Caution: Product will be hot.
Product Details
Made with 100% real cheese. No artificial flavors. No preservatives. Good source of calcium. 0 g trans fat per serving. Quality assured.
Nutrition Facts
Serving size: 2 slices
Servings per container: 4.5
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 230 | |
| Calories from Fat | 50 | |
| Total Fat | 6 g | 9% |
| Saturated Fat | 3.5 g | 18% |
| Cholesterol | 15 mg | 4% |
| Sodium | 490 mg | 20% |
| Total Carbohydrate | 33 g | 11% |
| Dietary Fiber | 2 g | 7% |
| Sugars | 3 g | |
| Protein | 10 g | |
| Vitamin A | 4% | |
| Calcium | 15% | |
| Iron | 10% | |
| Is or Contains Flavor | ||
| ServingSize-InGrams | 115 g | |
| Is or Contains Milk | ||
| Is or Contains Wheat |
Ingredients
Crust: Enriched Wheat Flour ((Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soybean Oil, Sugar, Yeast, Whey Protein Concentrate, Salt. Sauce: Water, Tomato Paste, Sugar, Salt, Spice, Dried Garlic. Topping: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes).
Warnings
Contains milk, wheat.
Manufacturer
OnPoint, Inc.2 Paragon Drive Montvale, NJ 07645
Copyright 2010
UPC
754807080351