Al Safa Halal Chicken Franks
Chicken Franks, Cooked
Weight: 16 franks [25.6 oz (1.6 lb)]
Directions
BBQ: Preheat grill to medium temperature and cook for 6-8 minutes, turning periodically. Boil: Add franks to a pot of boiling water. Then cover and remove pot from heat. Leave standing for 4-6 minutes before serving.
Product Details
2 packages vacuum sealed. IFANCA Certified. Product of Canada.
Nutrition Facts
Serving size: 1 frank
Servings per container: 16
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 70 | |
| Calories from Fat | 35 | |
| Total Fat | 4 g | 6% |
| Saturated Fat | 1 g | 6% |
| Cholesterol | 25 mg | 10% |
| Sodium | 350 mg | 15% |
| Total Carbohydrate | 3 g | 1% |
| Protein | 6 g | |
| Calcium | 6% | |
| Iron | 4% | |
| Is or Contains Flavor | ||
Ingredients
Mechanically Separated Halal Chicken, Water, Modified Corn Starch, Salt, Corn Syrup Solids, Dextrose, Sodium Phosphate, Flavorings, Garlic Powder, Sodium Erythorbate, Onion Powder, Paprika Extract, Smoke Flavor, Potassium Lactate, Sodium Nitrite.
Manufacturer
Al Safa HalalCambridge, Canada N1R 8E6 800-268-8174
UPC
624967508005