Al Safa Halal Lasagna
Lasagna with Meat Sauce
Weight: 32 oz (2 lbs)
Directions
For best results cook from frozen. Oven: Pre-heat oven to 375 degrees F (190 degrees C). Remove plastic film cover from container. Place lasagna on a baking tray and position in the center of the oven. Bake for 60 minutes or until cheese browns. Remove lasagna from oven (on tray) and let stand 5 minutes before serving. Microwave (1000W): Remove plastic film cover from container. Defrost lasagna in microwave for 15 minutes. Heat on High for 12 minutes. Let stand for 4 to 5 minutes before serving. Please Note: Individual ovens vary; these instructions are guidelines only. Cook this product to a minimum internal temperature of 165 degrees F (74 degrees C). Keep frozen.
Product Details
Cooked. Certified Zabiha. Product of Canada.
Nutrition Facts
Serving size: 1 cup
Servings per container: 4
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 280 | |
| Calories from Fat | 80 | |
| Total Fat | 9 g | 14% |
| Saturated Fat | 4.5 g | 24% |
| Cholesterol | 15 mg | 5% |
| Sodium | 450 mg | 19% |
| Total Carbohydrate | 35 g | 11% |
| Dietary Fiber | 2 g | 7% |
| Sugars | 4 g | |
| Protein | 17 g | |
| Calcium | 15% | |
| Iron | 10% |
Ingredients
Meat Sauce: Water, Tomato Paste, Halal Beef, Onions, Cottage Cheese (Skim Milk, Bacterial Culture, Microbial Enzyme), Seasoning (Hydrolyzed Corn Protein, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Sugar, Granulated Garlic, Salt, Basil, Fennel, Oregano, Onion Powder, Pepper. Cooked Mini Lasagna Noodles: Water, Semolina Flour (Enriched Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Cheese Topping: Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, and Enzymes).
Manufacturer
Al Safa HalalCambridge, Canada N1R 8E6 800-268-8174
UPC
624967473655