Edwards Cheesecake
Cheese Cake, Key Lime
Weight: 25 oz [(1 lb 9 oz) 709 g]
Directions
Remove plastic wrap from pan and run tip of spatula between frozen cheesecake and side of pan. As illustrated, hold sides of pan. As illustrated, hold sides of pan and push up on bottom until cheesecake releases. Using a spatula, lift and remove cheesecake from pan and place on serving dish. To Thaw Slice: Slice frozen cheesecake with knife moistened in warm water. Place slice on microwave safe plate and thaw in microwave (1,000W) for 35 seconds at 50% power and let stand for 3 minutes or thaw slice at room temperature for 15 minutes to 25 minutes. Consume immediately. Cover unused portions and return to freezer. To Thaw Whole Cheesecake: Thaw Whole cheesecake in refrigerator for 3 hours to 3-1/2 hours or thaw room temperature 1 hour to 1-1/2 hours. Consume immediately. For a frozen treat, reduce thaw time. Recommended Storage: Store frozen (0 degrees F) until ready to use. Cover unused portions and refrigerate for up to 6 days. Do not microwave cheesecake in pan. Reminder: Microwave wattage, freezer and refrigerator temperatures vary, adjust above times as necessary. Keep frozen.
Product Details
Velvety Smooth Cheesecake in a Vanilla Cookie Crust. Made with Nellie & Joe's Famous Key West Lime Juice. Microwaveable. Ready to serve in 35 seconds! Indulge yourself and your family with a tropical getaway! Relax and enjoy every bite of this smooth, velvety cheesecake infused with Nellie & Joe's Famous Key West Lime Juice and finished with a delicate vanilla cookie crust. Just thaw and serve to escape to the tropics! Treat yourself and your family every day! Product of U.S.A.
Nutrition Facts
Serving size: 0.167 Cheesecake
Servings per container: 6
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 420 | |
| Calories from Fat | 220 | |
| Total Fat | 25 g | 38% |
| Saturated Fat | 11 g | 56% |
| Polyunsaturated Fat | 2 g | |
| Monounsaturated Fat | 7 g | |
| Cholesterol | 45 mg | 15% |
| Sodium | 460 mg | 19% |
| Total Carbohydrate | 43 g | 14% |
| Dietary Fiber | -1 g | 3% |
| Sugars | 33 g | |
| Protein | 5 g | |
| Vitamin A | 8% | |
| Vitamin C | 2% | |
| Calcium | 10% | |
| Iron | 4% | |
| Is or Contains Kosher | ||
| Is or Contains Flavor | ||
| Trans Fat | 4 g | |
| Is or Contains Milk | ||
| Is or Contains Egg | ||
| Is or Contains Soy | ||
| Is or Contains Wheat |
Ingredients
Sugar, Water, Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Xanthan Gum and/or Carob Bean Gum and/or Guar Gum), Partially Hydrogenated Vegetable Shortening (Soybean Oil, Palm Kernel Oil, Coconut Oil), Enriched Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Milk, Margarine (Partially Hydrogenated Soybean Oil, Water, Salt, Mono- and Diglycerides, Soy Lecithin Artificial Flavors, Colored with Beta Carotene, Vitamin A Palmitate), High Fructose Corn Syrup, Contains Less than 2% of each of the Following: Egg Yolks, Lime Juice Concentrate, Salt, Eggs, Cheese Culture, Carob Bean Gum, Mono- and Diglycerides, Food Starch-Modified, Calcium Caseinate, Colored with Apocarotenal and Beta Carotene, Egg Whites, Baking Soda, Tetrasodium Pyrophosphate, Sour Cream Flavor ([Dehydrated Blend of Sour Cream [Cream, Nonfat Milk, Cultures], Cultured Nonfat Milk, Lactic Acid, Citric Acid, Tocopherols, Ascorbyl Palmitate as Preservative], Whey, Natural Flavor), Sodium Alginate, Natural and Artificial Flavors, Dextrose, Lime Pulp, Sodium Citrate, Soy Lecithin, Lemon Juice Concentrate, Carbohydrate Gum, Polyglycerol Esters of Fatty Acids, Polysorbate 60, Lime Oil, Disodium Phosphate, Xanthan Gum, Lemon Pulp Cells, Glycerol, Maltodextrin, Lemon Oil, Propylene Glycol, Artificial Colors (Yellow 5, Yellow 6).
Warnings
Contains, milk, wheat, soybeans, eggs.
Manufacturer
Schwan's Bakery, Inc.2855 Rolling Pin Lane, Suwanee, GA 30024 866- RDY-2 EAT
UPC
041458103080