Cake
Cake, Banana Nut
Weight: 42 oz (2 lb 10 oz)
Nutrition Facts
Serving size: 0.0416 cake
Servings per container: 24
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 180 | |
| Calories from Fat | 60 | |
| Total Fat | 7 g | 11% |
| Saturated Fat | 1 g | 5% |
| Cholesterol | 36 mg | 12% |
| Sodium | 240 mg | 10% |
| Total Carbohydrate | 27 g | 9% |
| Sugars | 17 g | |
| Protein | 2 g | |
| Calcium | 10% | |
| Iron | 4% | |
| Is or Contains Flavor | ||
| ServingSize-InGrams | 56 g | |
| Is or Contains Milk | ||
| Is or Contains Egg | ||
| Is or Contains Tree Nut | ||
| Is or Contains Soy | ||
| Is or Contains Wheat |
Ingredients
Enriched Bleached Flour (Contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Soybean Oil, Bananas, Walnuts, Modified Food Starch, Mono & Diglycerides, Propylene Glycol Monoesters, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Nonfat Milk, Whey, Vital Wheat Gluten, Salt, Leavening (Baking Soda, Sodium Aluminum Phosphate), Calcium Carbonate, Calcium Propionate, Guar Gum, Polysorbate 60, Soy Lecithin, Sodium Bicarbonate, Artificial Flavor, Artificial Color (Caramel, Yellow 5 & 6), Glaze Stabilizer (Calcium Carbonate, Agar-Agar).
Warnings
Allergen Information: eggs, milk, soy, wheat. Processed on shared equipment with products containing tree nuts. Consumers with allergies, please read the ingredients statement carefully.
Manufacturer
UPC
011146676967