Hannaford Cake Mix
Cake Mix, Moist, Devil's Food
Weight: 18.25 oz (1 lb 2.25 oz) 517 g
Directions
1. Preheat oven to 350 degrees F. Generously grease pans and dust with flour. 2. Blend cake mix, water, oil, and egg whites at low speed until moistened, then beat 2 minutes at medium speed or 450 strokes by hand. Pour batter into pans. 3. Bake at 350 degrees F as directed below or until done. (For two 8 inch round layers: 35-40 minutes. For two 9 inch round layers: 30-35 minutes. For one 13 x 9 inch pan: 35-40 minutes. For one 10 inch or fluted tube pan: 45-55 minutes. For 24-30 cupcakes (fill 1/2 full): 20-25 minutes). Cake is done if toothpick is inserted in center comes out clean. Do not test for doneness by touching with finger Cool cake in pan 10 to 20 minutes (tube pan 25 minutes). Remove from pan and cool top side up. Frost when completely cooled. Store loosely covered. High Altitude (over 4000 ft): Preheat oven to 375 degrees F. Mix as directed and bake at 375 degrees F: 3-8 inch layers, 25-30 minutes; 2-9inch layers, 30-35 minutes; 13 x 9 inch pan, 35-40 minutes; 10 inch tube, 25-55 minutes; 24-30 cupcakes, 15-20 minutes.
Product Details
Just add egg whites, water, & oil. You will need: 1-1/3 cups water, 1/2 cup oil, 3 eggs.
Nutrition Facts
Serving size: .33 cup
Servings per container: 12
Before Preparation
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 170 | |
| Calories from Fat | 35 | |
| Total Fat | 1 g | 6% |
| Saturated Fat | 1 g | 5% |
| Sodium | 390 mg | 16% |
| Total Carbohydrate | 33 g | 11% |
| Dietary Fiber | 2 g | 7% |
| Sugars | 19 g | |
| Protein | 2 g | |
| Calcium | 8% | |
| Iron | 6% | |
| Is or Contains Flavor |
Moist Cake Mix, Devil's Food, Baked
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 270 | |
| Calories from Fat | 130 | |
| Total Fat | 4 g | 22% |
| Saturated Fat | 1 g | 14% |
| Cholesterol | 0 mg | 18% |
| Sodium | 390 mg | 17% |
| Total Carbohydrate | 33 g | 11% |
| Dietary Fiber | 2 g | |
| Sugars | 19 g | |
| Protein | 2 g | |
| Calcium | 10% | |
| Iron | 8% | |
| Is or Contains Flavor |
Ingredients
Sugar, Enriched Bleached Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Vegetable Shortening (Contains One or More of the Following: Partially Hydrogenated Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil), with Emulsifier (Propylene Glycol Monoesters, Mono- and Diglycerides, Polyglycerol Esters, Lecithin), Dextrose, Cocoa (Processed with Alkali), Leavening (Baking Soda, Dicalcium Phosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Food Starch-Modified, Salt, Cellulose Gum, Xanthan Gum, Corn Starch, Artificial Flavor.
Manufacturer
Hannaford Bros. Co.Scarborough, ME 04074 800-213-9040
UPC
041268114054