Andys Seasoning Breading

Breading, Fish, Yellow

Weight: 10 oz (283.5 g)

Directions

Frying : 1. Heat vegetable oil in a heavy saucepan, skillet or preferably a deep fryer to 375 degrees F. 2. Wash fish or seafood with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand tor 5 minutes for best results. 4. Fry fish or seafood tor 3-5 minutes. 5. Remove from oil and drain. 6. Use Caution when cooking with hot oil. Baking: 1. Preheat oven to 450 degrees F. 2. Spray baking dish with non-stick oil. 3. Wash fish or seafood with water, shake off excess water. 4. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 5. Place breaded pieces on baking dish, spray pieces evenly on top with non-stick oil for golden brown color. 6. Bake at 450 degrees F for 7-10 minutes, or to your preference. Broiling : 1. Spray baking dish with non-stick oil. 2. Wash fish or seafood with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes tor best results. 4. Place breaded pieces on baking dish, spray pieces evenly on top with non-stick oil, tor golden brown color. 5. Place dish on bottom rack of broiler. Broil 3-5 minutes, or to your preference. Tips: For thicker coating, in a separate bowl, combine 1/2 cup milk and 1 egg, mix thoroughly. Dip fish or seafood in this mixture and then follow breading and cooking directions above. Andy's fish breading can be used in meatloaf, and also to deep fry a variety of vegetables. Will bread 5-7 pounds of fish.

Product Details

Traditional corn meal recipe for fish and shrimp. Bake, broil, or fry. New look, same great product. For a list of our complete product line and recipes, please go to our web page: www.AndysSeasoning.com.

Nutrition Facts

Serving size: 1 tbsp
Servings per container: about 32

NutrientQty%DV
Calories 30
Sodium 260 mg 11%
Total Carbohydrate 6 g 2%
Protein -1 g
ServingSize-InGrams 9 g
Soy 1
Wheat 1

 

 

Ingredients

Corn Meal, Processed Wheat, Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Monosodium Glutamate, Garlic.

Warnings

Contains: wheat, soybeans.

Manufacturer

Andys Seasoning
St. Louis, MO 63103 800-305-3004

UPC

035204400943